Traditional Cypriot Halloumi Talar Matured - Fasdat Baltics Dairy Company

Fasdat Baltics OÜ
From the orign to your table
Go to content

Traditional Cypriot Halloumi Talar Matured

TRADITIONAL CYPRIOT HalloumI TALAR MATURED
Halloumi is very healthy and also a good source of calcium. Because of low carbohydrate percentage, you can break normal dietary habits by generating distinct flavours in a low-carb diet. We offer Mature Halloumi – blend of cow, goat and sheep milk, rennet (non animal), Salty, characteristic 100% HALAL

Packages: 200g, 225g, 250g
Chilli:
Nutritional Information per 100g




• It has got a very high melting point. It can therefore be easily
consumed by barbecuing or by frying on grill.
• In our Halloumi product, we offer our clients alternative
flavors with our natural, Low Salt and Matured choices.
• The Halloumi was produced with microbiological
cheese yeast and no acidic or acid-producing bacteria were used in its preparing.
• This delicious Cypriot Halloumi product, which you can eat at
breakfast by grilled or pan-fried, can also be grated over pasta, meat products and a variety of soups to generate fresh flavors on your tables.
Delivery all type Halloumi grill cheese world wide
Back to content